Saucepan Method

1 teaspoon Chai or 1 tablespoon for added strength.
3/4 cup milk and a 1/4 cup of water
Bring to boil, once tea rises to the surface strain. 
Add honey or sugar for sweetness.  

Small Plunger or Teapot

1 teaspoon of Chai or tablespoon for added strength
1/2 a cup of water leave for a few minutes then add 1/2 a cup of hot milk and mix.
Strain Chai Mixture into a cup
Add honey or sugar for sweetness.

for enquiries about our chai tea email us: contact Chai mamma